Mini Mummy Pizza

Halloween is a great time to gorge on candy. But, if you have more of a savory-tooth instead of a sweet one, these mini mummy pizzas are perfect for you.

What You’ll Need:

1 box of Enjoy Life’s Gluten Free Pizza Crust Mix
1 tbsp veggie or canola oil
~1¼ cups cold water
1 tbsp olive oil (can adjust if needed)
¼ cup flour (can adjust if needed)
1 bottle pizza sauce (or tomato sauce)
1 bag shredded mozzarella cheese
1 bag shredded Monterey Jack cheese
1 can pitted and sliced black olives

What You’ll Do (For the Dough):

Preheat your oven to 400 degrees (Fahrenheit)
Combine pizza crust mix, oil and water in a bowl and blend until dough starts to form
Then, sprinkle a little bit of Enjoy Life’s All Purpose Flour onto a clean surface and knead the bread into small balls.
Place dough balls on an oiled baking sheet and press out dough into a flat circle
After the dough is on the pan, brush some olive oil on and sprinkle some salt on it
Then bake for ~5-8 minutes (or more if desired)

What You’ll Do (For the Pizza):

Once the dough has baked, quickly spoon out a dollop of pizza sauce and spread it on the dough
Add olives to make the mummy’s eyes
Sprinkle shredded cheese around the pizzas for the mummy’s wrapping, being careful to let the eyes show through (this will give you a desired effect when the cheese melts)
Pop back in oven for ~3-5 minutes (or more if desired)

Once the mummies have come out of the oven, let cool for around 5 minutes and dig in while the cheese is still gooey!