TuLu’s Bakery: another dedicated Gluten Free bakery that has changed the way I view gluten free dessert. They make gluten-free cupcakes, cookies, muffins, paninis and much more, as well as a variety of vegan baked goods for us who are nodairy, too…
The staff here is very knowledgeable and the menu clearly distinguishes between which icings and treats are gluten free vs. gluten free/vegan etc. What you should order: the red velvet cupcake. I can’t even think to write more about it because it will make me crave one way too badly. Not only is it gluten and dairy free, but it is SOY free, too. And, it’s mini! nobread- noguilt. I also love all of Tu-Lu’s mini cupcakes. These bite size delights are perfect when you need a small bite to satisfy your large craving. The double chocolate, cookie dough, and vanilla with chocolate icing are my favorite!
Tu-Lu’s Gluten Free Bakery is small, and if you are walking too fast you are sure to miss it, so keep an eye out! Once you go for your first time, be ready… it won’t be your last!