Popchips emerged on the scene in 2007, and were immediately added to my list of favorite snacks. The classic sea salt flavor consists of dried potato, rice flour, potato starch, sea salt, and safflower, sunflower, and/or canola oil. Popchips doesn’t use any fake colors, artificial ingredients, or grease. Best of all, the snack-size bags of Popchips are just slightly over 100 calories. Healthy and light, yet totally filling, not to mention just the right amount of salt to satisfy your salt-craving. Most importantly, the chips are GLUTEN FREE!

All Popchips products are certified gluten free and non GMO! The flavors of Popchips are interesting and unique. Typically all things interesting and unique contain gluten, so it’s amazing to see that gluten free can be flavorful and delicious. I typically stick to the classic sea salt flavor, but I’m known to dabble in the sweet potato and salt & pepper.

I’m also THRILLED to report that Popchips is introducing new flavors to the line! Cinnamon twist sweet potato (vegan-friendly), veggie chips, and crazy hot potato (for the spice-lovers) are the latest and greatest from Popchips, and after trying all three, my love for Popchips has grown even stronger. The veggie chips come in three varieties: tuscan herb, hint of olive oil, and sea salt. I add olive oil to everything, so I’m a bit biased towards the olive oil version.

Popchips are healthy, delicious, and totally NOBREAD friendly. I’m excited to see what new flavors the company comes out with next, and I’m excited to watch the brand succeed and grow. If you haven’t had Popchips before, you’re truly missing out… time to head to the store and pick up a bag. They’re sold pretty much everywhere… a blessing and a curse for fanatics like myself!

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