The Good Bean makes a range of chickpea-based snacks that are all certified gluten-free, nut-free, and Kosher! There are three product lines: roasted chickpea snacks, fruit and no nut bars, and the newly released bean chips with sweet potato and quinoa! The bean chips are delicious tortilla chips made with sweet potato and quinoa and they are high in protein as the other ingredients include chickpeas, navy beans, red lentils, and pea protein. Not only are they GF, but they are also corn-free, non-GMO, and an excellent source of fiber and Vitamin A. The flavors are sweet chili, jalapeno cheddar, sea salt, cheesy nacho, and BBQ bacon! Obviously, I’m partial to the bacon flavor! The roasted chickpea snacks are equally delicious. Flavors include cracked pepper, smoky chili and lime, sweet cinnamon, thai coconut, and chocolate. My favorite is the smoky chili and lime! They are crunchy and high in protein- the perfect post-workout snack. The Good Bean Fruit & No-Nut Bar are a snack bar alternative for those with nut allergies. Instead of nuts, these have chickpeas. Each bar has 8 grams of protein and only 140 calories! They come in apricot coconut, trail mix, and chocolate berry. You can find The Good Bean products in select stores or online!
Where to buy: http://www.thegoodbean.com/