My most popular recipe of 2022 AND 2023!! Also, bold statement alert. This is my husband’s FAVORITE recipe that I make. Try these on your next date night, dinner with the family, or any occasion really! Low-carb, gluten-free, so freaking delicious and it’s super fun when you make it build your own style!
Recipe:
Slice sweet potatoes, dress in olive oil and salt, and bake at 350 for 20 minutes. Crank the oven to 400 and cook for 10 to 15 minutes more!
I buy organic lean ground beef and add salt, pepper, garlic powder, and onion powder. Season to your liking.
1 pound of beef makes six sliders .
Turn on your skillet and add olive oil spray. Once it is super hot, add your sliders, flipping until cooked to your liking.
Whip up your favorite fix-ins.
serve on a platter and build your own sweet potato burger!
The burgers are honestly super easy to make. Ben eats gluten and I obviously don’t, so this is a super fun dish that both the gluten-eater and #glutenfree eater will love! Peep my recipe video, here!
Xx #nobread
