Dani Beckerman is the mastermind behind Instagram’s favorite new dessert: Jars by Dani. You may have spotted her colorful, layered cakes served in mason jars on the gram or at your last NYC housewarming or get together. Mixed layers of rainbow cake, red velvet crumbs, candy, sprinkles, or even cookie dough; it’s no wonder why these jars are taking over New York City! They look amazing, but the catch? These cake jars are full of gluten. Until now! We were lucky enough to get our hands on our very own gluten free, NoBread jar! It was so cute, we had to take it for a photoshoot in Union Square. Once we snapped a ton of pictures, we popped the jar open for a taste. Moist chocolate cake, fluffy vanilla icing, decadent chocolate mousse, and a handful of chocolate chips. Heaven! And 100% nobread approved! Note: all the ingredients are gluten free, but the jars ARE made in the same facility as Dani’s other jars.
The kicker- we have a major foodie crush on Dani. After graduating college, she decided to move to NYC and enroll in the Institute of Culinary Education. Now she’s in her twenties and running her own business. You have got to follow her on Instagram for a dose of sweet inspiration; she’s always posting jars that will make your mouth water, and she has flawless style.
Jars by Dani makes for the perfect present or party favor. You can even customize the sticker on the top with a company logo or the hashtag for your wedding! Order online for Manhattan delivery and pickup or have your jars shipped across the country. I promise, the NoBread chocolate jar is just as delicious as the rest of her creations. It’s finally time for us to #getjarred!
Where to Buy: www.jarsbydani.com